Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers

Product Details
Customization: Available
Usage: Pizza, Bread, Toast, Loaf, Loaves, Slicing Bread, Square Bread
Timing Device: Without Timing Device
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Management System Certification
ISO 9001
Export Year
2009-07-03
  • Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
  • Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
  • Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
  • Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
  • Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
  • Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
Find Similar Products
  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • Related product
  • Company Profile
  • Customer visit
Overview

Basic Info.

Material
Stainless Steel
Capacity
16trays, 32trays, 2racks to Customized
Humidity
0-99% Rh
Tray Size
400*600mm
Temperature Range
0-50 Degree
Transport Package
Wooden Case
Specification
520*530*830mm
Trademark
OMEGA
Origin
China
HS Code
8438800000
Production Capacity
7000 PCS One Month

Product Description

 
Product Description
 
Omega's RIP series are conveived and designed to control the proving process of bakery and pastry
products.
Available versions:1 or 2 door, equipped with a see through window allowing a perfect view of the product duringthe proving process. They consist of high insulation polyurethane foam panels, coated by stainless steel sheets,
heating plant with safety thermostat, circulation fan, ball valve to check water level, precision hygrometer to check humidity. The modular design and wide range of configurations, from single trolley units to more trolley units and larger, make the Omega's provers the ultimate in flexibility.As the prover is completely independent , it can be placed everywhere.

1. Foodsafe stainless steel exterior and interior
2. Powerful and efficient even airflow heating system maintains the right combination of heat and humidity.
3. Holds from
35°Fto 122°F (2°C to 50°C) with relative humidity up to 90%
4. Digital set temperature, humidity, time
5. Manually operated exhaust fan
6. Interior bumpers protect interior walls from damage
7. Lighted interior
8. Drain required

 
Detailed Photos

Insert trays proofer room
Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
Rack or trolley proofer room
Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack ProversFreezen proofer room
Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers

Product Parameters
 
Model Trays Dimensions
(cm)
Prover type Dimensions WxD(cm) Powerr (kW)
Doors nr . Racks nr. External Iternal
RIP4060/12 40×60×18 1 2 95×130 80×115 3
RIP4060/24 2 4 169×130 155×115 6
RIP5070/12 50×70/18 1 2 105×150 90×135 3
RIP5070/24 2 4 189×150 175×135 6
RIP6080/12 60×80/18
40×60/32
1 2 115×170 100×155 4.5
RIP6080/24 2 4 210×170 195×155 6
RIP8080/12 80×80/18 1 2 115×210 100×195 4.5
RIP8080/24 2 4 210×210 195×195 6
RIP80100/12 80×100/18 1 2 135×210 120×195 6
RIP80100/24 2 4 250×210 235×195 8
RIP80120/12 80×120/18
2/60×80/32
2/40×60/64
1 2 155×210 140×195 6
RIP80120/24 2 4 290×210 275×195 10
 
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Company Profile

We are the professional manufacturer of baking machinery more than 30 experience in china and our main products following:

Full bakery equipment
Auto full bakery line   (buns, hambuger, loaf, toast, bagutter crossiant, pizza, pita, cake and so on)
Baking oven   (Rotary rack oven, tunnel oven, deck oven, convection oven)
Spiral dough mixer  (Fixed bowl mixer, Self tipping bowl mixer, removeable bowl mixer)
Proofing

Dough processing machine  (Dough divider, dough rounder, dough moulder, dough sheeter)
Spiral cooler tower
Planetary mixer 
Bread slicer
Water chiller
Baking accessories

Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers
Customer visit

Hotel, Restaurant, Bar Used Bakery Equipment of 1 or 2 Doors Roll-in Rack Provers

 

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