Gold Member Since 2012
Audited Supplier
Shenzhou Omega Baking Machinery Co., Ltd.

Proofer Room, High Efficient Dough Proofer Rooms, Bakery Proofer Room with Humidifier manufacturer / supplier in China, offering Restaurant Bakery Equipment Automatic Bread Dough Rack Proofer, Widely Used Stainless Steel Automatic Commercial Dough Rolling Machine, Bakery Machinery Commercial Gas Bread Oven with CE SGS and so on.

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Supplier Homepage Product Proofer Restaurant Bakery Equipment Automatic Bread Dough Rack Proofer

Restaurant Bakery Equipment Automatic Bread Dough Rack Proofer

FOB Price: US $3,500 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $3,500/ Piece
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Port: Tianjin, China
Production Capacity: 500 Plece/Pleces Per Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

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Basic Info
  • Model NO.: RIP6080/12
  • Trays Dimensions (Cm): 40*60/60*80
  • Internal Dimensions: 100*155cm
  • Trademark: OMEGA
  • Specification: CE&ISO9000
  • HS Code: 843880000
  • Model: Rip6080/12
  • External Dimensions: 115*170cm
  • Power: 4.5kw
  • Transport Package: Wooden Case Packing
  • Origin: Hebei, China(Mainland)
Product Description

Restaurant Bakery Equipment Automatic Bread Dough Rack Proofer

Omega's RIP series are conveived and designed to control the proving process of bakery and pastry products.

Available versions:1 or 2 door, equipped with a see through window allowing a perfect view of the product during

the proving process. They consist of high insulation polyurethane foam panels, coated by stainless steel sheets,

heating plant with safety thermostat, circulation fan, ball valve to check water level, precision hygrometer to check

humidity. The modular design and wide range of configurations, from single trolley units to 8-trolley units and larger,

make the Omega's provers the ultimate in flexibility.

As the prover is completely independent , it can be placed everywhere.

Standard Features  

-  Isothermal panels made of polyurethane foam, 50mm thick, high insulation coefficient.
-  Temperature span from 35°Fto 122°F (2°C to 50°C): covers most types of baking products.
-  Full view door.
-  Dual proof/holding functions.
-  Stainless steel outer and inner.
-  3.5"/9cm tray spacing.
- Auto water fill system

-  Side hinged door.
-  Chassis mounted on directional castors,two with brakes.

Control panel of proofer:
Restaurant Bakery Equipment Automatic Bread Dough Rack Proofer

After proofing the dough
Restaurant Bakery Equipment Automatic Bread Dough Rack Proofer


ModelTrays Dimensions
Prover typeDimensions WxD(cm)Powerr (kW)
Doors nr .Racks nr.ExternalIternal



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