Bake Stainless Steel Bakery Pastry Knife Corissant Maker
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Product Highlights
- Customizable Dimensions: Thickness and weight of croissants can be custom designed for specific needs.
- High Production Capacity: Output capacity ranges from 3000 to 6000 units per hour.
- Versatile Filling Options: Accommodates various fillings including jam, cream, berries, chocolate, and sliced meat.
- Adjustable Dough Weight: Dough weight is adjustable within the range of 15 to 80 grams.
- Stainless Steel Construction: Made from durable stainless steel for hygiene and longevity.
- Energy Efficient: Powered by 1.5kw electric motor with 380/220V voltage options.
- Easy Maintenance: Designed for easy operation and maintenance to save labor costs.
- Filling Integration: Capable of adding stuffing before the rolling process.
Product Attributes
- Customization
- Available
- Material
- Stainless Steel
- Dough Weight
- 15-80g
- Capacity
- 3000-6000/Hour
- Filling Weight
- 0-15g
- Function
- Roling Croissant Dough
- Transport Package
- Wooden Case
- Specification
- 32mx3mx3m
- Trademark
- OMEGA
- Origin
- China
- HS Code
- 8438800000
- Production Capacity
- 7000 PCS One Month
Product Images of Bake Stainless Steel Bakery Pastry Knife Corissant Maker
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Bake Stainless Steel Bakery Pastry Knife Corissant Maker -
Bake Stainless Steel Bakery Pastry Knife Corissant Maker -
Bake Stainless Steel Bakery Pastry Knife Corissant Maker -
Bake Stainless Steel Bakery Pastry Knife Corissant Maker -
Bake Stainless Steel Bakery Pastry Knife Corissant Maker -
Bake Stainless Steel Bakery Pastry Knife Corissant Maker -
Bake Stainless Steel Bakery Pastry Knife Corissant Maker
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Product Description
1) Automatic croissant making machine widely work with many thickness of the dough sheeter, could also filling stuffing before rolling
2) filling stuffing including Jam, Cream, berry, chocalate, sliced meat, etc.
3) custom designed thickness and weight of the croissant making machines
4) easy maintain, easy operation, save labor cost
| Model Number | OMG-260 |
| filling weight | 0-15g |
| dough weight | 15-80g |
| Energy | Electric |
| Voltage | 380/220V |
| Power | 1.5kw |
| capacity | 3000-6000/hour |
We are the professional manufacturer of baking machinery more than 30 experience in china and our main products following:
Full bakery equipment
Auto full bakery line (buns, hambuger, loaf, toast, bagutter crossiant, pizza, pita, cake and so on)
Baking oven (Rotary rack oven, tunnel oven, deck oven, convection oven)
Spiral dough mixer (Fixed bowl mixer, Self tipping bowl mixer, removeable bowl mixer)
Proofing
Dough processing machine (Dough divider, dough rounder, dough moulder, dough sheeter)
Spiral cooler tower
Planetary mixer
Bread slicer
Water chiller
Baking accessories
About the Supplier
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Company Profile
LINKON (OMEGA) company was esablished in 1984, specializing in research and manufacture of bakery equipment. All products have proprietary intellectual property rights and core technology.
OMEGA have two factories, and corvers an area of 100000m2. Including 65000m2 of plant and 11000m2 of R& D center, showing room, sales office building. LINKON (OMEGA) have ISO9000 & CE certification, means that its quality is equally recognized for its design methods, manufacturing processes and commercial organiztion. Our company's policy bases upon a constant improvement to achieve the best results whith our presonnel's skill and professionalism as well as our aim at improving both our products and service.
With attractive and reasonable price, LINKON (OMEGA) bakery equipment have good market in domestic and overseas, exported to South Asia, West Asia, America, Australia, East Europe, and Africa, etc. 100 counties. LINKON (OMEGA) equipment are high quality and technology and have been welcomed by users, meanwhile build good corporation image in bakery industry.
In recent years, our company forge ahead to take efforts to reshape the supreme brand image of baking. We continue to introduce a variety of advanced automatic production equipment, such as large laser cutting machines, computerized numerical control punches and bending machines, numerical control gas fire tube punching machines and so on. We gradually move towards the production standardization and precision of key parts and components, and ensure a continuous improvement in product quality.
Our main products is following:
Full bakery equipment
Auto full bakery line (buns, hambuger, loaf, toast, bagutter crossiant, pizza, pita, cake and so on)
Baking oven (Rotary rack oven, tunnel oven, deck oven, convection oven)
Spiral dough mixer (Fixed bowl mixer, Self tipping bowl mixer, removeable bowl mixer)
Proofing
Dough processing machine (Dough divider, dough rounder, dough moulder, dough sheeter)
Spiral cooler tower
Planetary mixer
Bread slicer
Water chiller
Baking accessories
About Our Factory & Business Background
- Address
- Hengshui, Hebei, China
- Terms of Payment
- LC, T/T, Western Union
- International Commercial Terms(Incoterms)
- FOB, CFR, CIF, DDP, CIP, FCA, EXW
- Average Lead Time
-
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays - Nearest Port
- tianjin
Our Production Capability & Technical Expertise
Our Industry Experience & Global Business Record
- Export Year
- 2009-07-03
- Main Markets
- North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
FAQ
- What is the production capacity of the machine?
- The machine has a capacity of 3000 to 6000 units per hour.
- Can the dough weight be adjusted?
- Yes, the dough weight is adjustable from 15g to 80g.
- What types of fillings can be used?
- It supports fillings such as jam, cream, berries, chocolate, and sliced meat.
- Is the machine customizable?
- Yes, the thickness and weight of the croissants can be custom designed.
- What is the power consumption?
- The machine uses 1.5kw power with voltage options of 380/220V.
- How long is the lead time?
- Lead time is within 15 workdays off-peak and one month during peak season.
- What is the warranty or support?
- The machine is designed for easy maintenance and operation to save labor costs.
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