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Shenzhou Omega Baking Machinery Co., Ltd.

Oven and Proofer, Cake Oven, Bakery Machine manufacturer / supplier in China, offering High Efficiency Cake Baking Convection Oven with Proofer, Restaurant Equipment Fast Speed Bread Dough Divider, 2014 Omega 235kg/H Production Capacity Toast Bread Baking Rotary Trolley Oven and so on.

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Supplier Homepage Product Oven convection oven High Efficiency Cake Baking Convection Oven with Proofer

High Efficiency Cake Baking Convection Oven with Proofer

FOB Price: US $2,650 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $2,650/ Piece
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Port: Tianjin, China
Production Capacity: 500 Plece/Pleces Per Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

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Basic Info
  • Model NO.: CV10-40/60
  • Power Source: Electric
  • Type: Oven
  • Customized: Non-Customized
  • Ltem: Convection Oven
  • Pitch(Cm): 8.4
  • Dimensions W*D*H(Cm): 80*110*107
  • Trademark: OMEGA
  • Specification: CE&ISO9000
  • HS Code: 843880000
  • Usage: Biscuit, Cake, Pizza, Bread
  • Timing Device: With Timing Device
  • Voltage: 380V
  • Model: C5-40/60
  • Trays: 10
  • Weight(Kg): 180
  • Power(Kw): 18
  • Transport Package: Wooden Case Packing
  • Origin: Hebei, China(Mainland)
Product Description
C-series ovens provide much faster, energy-effective and even baking. It can be additionally equipped with an underbuilt prover.

Underbuilt Prover: Easy temperature setting, fixed or on wheels, capacity for 2x8 shelves 40x60cm


Options:
-Movable underbuilt stainless
Steel pan rack base
User-friendly panels: Panels with large buttons and clear function
Turn button for discharge damper
C-series is a range of convection ovens designed to cook croissants, mini-pizzas, cakes, pastries, and fresh bread. These ovens are the ideal solution in supermarkets, restaurants, snack-bars, pizza parlours, sandwich bars and self-service outlets.
C series features the standard classic control panel with 16 baking programmes and a possibility to manually adjust the settings during the process of baking.
Thanks to its efficient steam capacity and the heat which is evenly distributed throughout the entire oven it raises all kinds of bread and gives them attractive scent, taste and appearance


Standard Features:
-Digital control panel: 16 programmable product bake settings
-Dual direction fan for more uniform cooking
-Fully stainless steel facade, thermal insulation thank to high density pre-compressed rockwool panels
-Stainless steel door with 180° Opening system, with double tempered glasses window, allowing a perfect
ModelC5-40/60C10-40/60PV16-40/60
Item (cm)40*6040*6040*60
Trays 51016
Pitch (cm)8.48.48.4
Weight (kg)12518080
Temperature0-300°C0-300°C0-50°C
Dimensions
W*D*H(cm)
80*110*6780*110*10780*110*92
Power (kw)9181.2
Voltage (V)3ph-220/380V3ph-220/380V220V
Water pressure0-3bar0-3bar0-3bar
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