Gold Member Since 2012
Audited Supplier
Shenzhou Omega Baking Machinery Co., Ltd.

French Baguette Bread Making Machine, Dough Kneader Mixer Blender, Seperation Spiral Mixer manufacturer / supplier in China, offering CE Approve Bread and Pastry Industrial Dough Kneader Making Machines (SMR160), Restaurant Equipment Fast Speed Bread Dough Divider, 2014 Omega 235kg/H Production Capacity Toast Bread Baking Rotary Trolley Oven and so on.

(/ )

Supplier Homepage Product Mixer CE Approve Bread and Pastry Industrial Dough Kneader Making Machines (SMR160)

CE Approve Bread and Pastry Industrial Dough Kneader Making Machines (SMR160)

FOB Price: US $6,000 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $6,000/ Piece
Get Latest Price
Production Capacity: 300PCS/Month
Transport Package: Wooden
Payment Terms: T/T

Request a custom order and have something just for you!

Send Customized Request
Basic Info
  • Model NO.: SMR160
  • Trademark: OMEGA
  • Origin: China
  • Type: Mixer
  • Specification: CE, ISO
Product Description
Specifications

1, time and manpower saving
2, 2speeds and 2 control panel
3, Mobile PP safe cover
4, factory labor warranty
5, CE and ISO

Standard Features:
1, Stainless steel bowl and spiral arm, safety guard and flour screen made of PP.
2, Removable bowl is easy for handling and time saving.
3, Two speed spiral arm with automatic mixing time control.
4, Great ability to mix small and large quantities.
5, Bowls are driven by 2 sets of friction wheels running the milled border of the bowls to increase the grip effect.
6, Overvoltage and overload motor protection.


Wheather u are looking for a machine for high volume bakeries, wholesale, kitchens or restaurants intended for dough mixing for bread/cake/pastry production? I do believe the OMEGA-SMR series is an ideal choice. We have built our factory since 1984 and provide a wide range of capacity from 10 to 300kg(6-185kg for flour), each type has scientifically designed spiral hook for maximum efficiency and 2control panels for choice, Mobile protective cover avoids unexpected losses or dangers, self-tipping desin can maximumly save your time and manpower. Let us evaluate your production needs and use our experience to recommend the right size and style to maximize efficiency, reduce operating cost and maximize profits!
Model
 
 
 
kg
 
SMR 130
 
SMR 160
 
SMR 200
 
SMR250
 
SMR 300
 
Dough capacity (min./max) *
 
 
 
kg
 
10/130
 
10/160
 
10/200
 
15/250
 
20/300
 
Flour capacity (min./max) *
 
 
 
lt
 
6/80
 
6/100
 
6/125
 
9/150
 
12/185
 
Bowl volume
 
 
 
rpm
 
205
 
260
 
285
 
380
 
470
 
Spiral turns1st/2nd speed(50/60hz)
 
 
 
rpm
 
92.5/185
 
92.5/185
 
92.5/185
 
92.5/185
 
92.5/185
 
Bowl turns speed (50/60hz)
 
 
 
kw
 
15
 
15
 
15
 
15
 
15
 
Motor power 1st speed
 
 
 
kw
 
3
 
4
 
4
 
5
 
5
 
Motor power 2nd speed
 
 
 
mm
 
6
 
9
 
9
 
11
 
11
 
Spiral bar diameter
 
 
 
mm
 
48
 
48
 
48
 
58
 
58
 
Height from bowl lip
 
 
 
mm
 
848
 
881
 
931
 
1006
 
1056
 
Total length
 
E
 
mm
 
1678
 
1867
 
1867
 
1960
 
1960
 
Total width
 
A
 
mm
 
968
 
1174
 
1174
 
1241
 
1241
 
Total height
 
B
 
kg
 
1524/1892
 
1562/1953
 
162/1953
 
1740/2148
 
1740/2148
 
Net weight
 
C/D
 
kg
 
900
 
1250
 
1300
 
1380
 
1420
 
*: capacity determined in view of % liquid/flour equal to 60
 
Send your message to this supplier
Avatar
Ms. Miven
*From:
To: Ms. Miven
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now