Rotary Oven Bakery Equipment (R4060E)
|FOB Price:||US $6,000 / Piece|
|Min. Order:||1 Piece|
|Min. Order||FOB Price|
|1 Piece||US $6,000/ Piece|
|Production Capacity:||300 Piece/Pieces per Month|
|Payment Terms:||L/C, T/T, Western Union, Money Gram|
- Model NO.: R4060E
- Capacity: >41L
- Style: Horizontal
- Outer Case: Stainless Steel
- Controlling Mode: Digital Timer Control
- Certification: CE, ISO9001
- Baking Surface: 4.3
- Thermal and Electric Power (Kw): 21kw
- Mass(Kg): 650
- Transport Package: Standard Export Packing
- Origin: Hebei, China (Mainland)
- Power: 750W
- Number of Heating Pipe: 8
- Material: Stainless Steel
- Type: Hot Plate Oven
- Usage: Bake
- Trays Dimensions/Qty(Cm): 40*60/18
- Hourly Output(Kg): 50
- External Dimensions W*D*H(Cm): 108*136*225
- Trademark: OMEGA
- Specification: CE, ISO9001
- HS Code: 843880000
1. Gas, Electric OR Diesel can heat the oven.
You choose any way you prefer. We call it Gas baking Oven, Gas heated
baking Oven, Electric bakery oven, or Diesel baking oven and Diesel fired ratary oven.
2. Efficient low-energy,super insulation
The rotary rack oven bake the most bread within the limited time.
3. Absolutely safe
4. CLEANLINESS AND ENVIRONMENTAL SAFELY
Our Rotary Rack Oven uses Diesel and Natural Gas, and are designed with special burning system that make the fuel
burns well enough before expelled from the Oven. It is equipped with special automatic exhaust fan or The Diesel Oil
container is made of special metal blower and so it make both the food and the production environment are safe and clean.
5. Broad usage
The Rotary rack oven is suitable for baking all kinds of Breads, cakes Pies, Crisp spread steamed-bread and Chinese-styled cakes and so on.
6. Super vapour supply
The rotary rack oven needs vapour to work efficiently so it has been designed to contain 8 litres of water that can be turned
into vapour within 20 seconds by a superb steam system. Sufficient vapour is supplied at any time in accordance with
Technical requirement to satisfy the baker's desired food quality.
7. DAYLIGHT ILLUMINATION
Using daylight florescent lamp, people can really see and observe the fire to check whether it is burning at the required level
through the double-glass-door.
If need the vedio of our machine working, pls contact me!!!
If you are a bakery or start a new bakery , choose me!!!!
If you are a food factory, choose me!!!!
If you are a foreign trade corporation or agancy and dealer, choose me !!!!
If you are the same manufacture, also choose me!!!!
If you are a small customer, is also very welcome !!!!
Our company display:
We are a one of the largest professional baking machinery more than 30 experience in china and
possess standard manufacturing workshop, advanced fabrication process and equipment,
strong technical power, scientific management, and strict quality requirement.
Our bakery machinery includes: Bake rack ovens, Spiral mixers, Convection ovens, Deck ovens,
Tunnel oven, Proofer, Dough dividers, Planetary mixers, Dough sheeters, Bread slicers,Bread moulders,
Water chillers, Bread production line, and machine parts, and so on.
Why so many clients choose us:
1) We are a factory specializing in manufactring food machineries more than 30 experience,
can offer products of reliable quality and competitive price. To promote our cooperation and we will try our best to do for you.
You can use the better price to buy the better quanlity products from our company compare with other company.
2) Over 98% of our products are exported to oversea markets; the high quanlity of our products is the reason of
we have a good market in the world. we can also make the designs as your demand and requirements.
3) OEM and ODM service Available, as we have strong R&D team.
4) One year warranty. Lifetime technical support.
5) One-stop service. We will provide the best service here.
If you are interested in our products or if you have special requirements,
welcome to Contact Us With Any Enquiries!
Pls Feel free you may also come to visit and inspect our factory. So welcome here!
|Model||Trays Dimensions/qty(cm)||Baking Surface(m2)||Hourly Output(kg)||Thermal and electric power(kw)||External DimensionsW*D*H(cm)||Mass(kg)|